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Elk Ribeye Yakitori Skewers

Our Elk Ribeyes are the perfect cut for slicing thin and marinating simply with soy, sugar, garlic and sesame oil for a quick and delicious, Japanese inspired grilled yakitori style meal! Soy & Garlic Marinated Elk Ribeye “Yakitori” Ingredients: 2 ea. JHBMCo. Elk Ribeye steaks (8oz. ea.) 1 Tbsp. soy sauce 1 Tbsp. light brown sugar 1 Tbsp. sesame oil 1 tsp. chili flake 2 ea. garlic cloves, sliced thinly Serves: 4 - Begin by soaking 12ea. bamboo skewers in water. We prefer the double prong type as pictured. If you are using single skewers, we suggest using two, which...

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