These whole tenderloins are pure melt in your mouth perfection. And very few Americans are aware of this rare delicacy. It might be the best cut of meat you've ever had. Individually hand-trimmed in our store, extremely lean, flavorful, and tender. Each whole tenderloin averages approximately 1 lb and will be packaged individually.

This Rocky Mountain Elk Jerky is cut by hand in our shop from the Denver Leg. It is lean, nutritious, super flavorful and great to throw in your pack on your next adventure. 100% Rocky Mountain Elk. Made with love in Jackson Hole.

Want to impress your friends when you fire up the grill? Elk burgers are a game-changer. Lean, flavorful, healthy and way more fun than boring beef. We grind our elk trim in-house at our shop in Jackson, seal them up in 1 pound bags and ship them straight to your door.

A freezer's worth of the finest Elk cuts, burgers, sausages and charcuterie, shipped anywhere in America. The Elk Big Game Butcher's Box includes 1 Whole Elk Tenderloin, 2 8oz Elk Sirloin Steaks, 3 fresh ground Elk Burgers, 3 house made Elk Bratwurst sausages, and 1 each of our 8oz Elk Original and Jalapeno and Cheddar Summer Sausages.

Some of our most popular Buffalo & Elk cuts all in one place! This combo includes 2 incredibly flavorful Buffalo Sirloin Steaks, 1 whole Elk Tenderloin, 3 Buffalo Burgers, 3 Elk Burgers, 1 of our Original Elk Summer Sausages, and one each of our 1.5oz Buffalo and Elk Jerky Sticks.

Cut from the prime rib of the elk. This elk ribeye steak has an extraordinary flavor and tenderness sensation! An extremely lean and healthy heart-smart choice.

Made right here in Jackson Hole Wyoming! We use only the finest, all-natural lean 100% ground Elk. Our sticks are seasoned and slow-cooked to achieve a soft and easy-to-chew texture.

Hand-sliced from the striploin, these lean, deeply red steaks are an American favorite. Best seared extremely hot and for a short time, then allowed to rest for at least the length of time they were seared.

An amazing bone-in Rocky Mountain Elk Ribeye roast. Perfect for holidays and special occasions. Ultra lean, high in protein, and low in cholesterol. One of the finest game meat products available.

The Jackson Hole Original classic - Seasoned with salt, pepper, and garlic. Fully cooked and ready to slice and serve with your favorite cheese and crackers. This salami is 100% Rocky Mountain Elk. Handmade in Jackson Hole, Wyoming. What a fantastic appetizer!

Whatever the celebration, we have an offering of both Buffalo and Elk handmade game meat snacks made by hand, right in Jackson Hole! Great for parties or a unique "thank you" gift. The Buffalo and Elk Snack Sampler features our:

he perfect snack, just add crackers! Made with cheddar cheese, pickled jalapenos and 100% elk, these summer sausages go great with a cold beer or a nice glass of vino!

Quite possibly the most underrated steak we have available. Lean, with a deep, roast-like flavor, these beautiful sirloin steaks from the hip area of the elk and are best seared hot for a few minutes per side.

Frenched and fancy. Cut to impress from our exceptional Elk French Rack, these beautiful bone-in Elk Rib Chops are one of a kind. Ultra lean and deep, rich red, these are best seared or grilled at a high temperature for a short period and enjoyed no more than medium rare.

Spicy, lean, and delicious, our Elk Italian Sausage makes an excellent sausage and pepper dish. Also great in pasta or stews. If you are planning to cook over direct heat, we recommend a quick boil or slow braise in a flavorful liquid or beer before grilling or sautéing to retain moisture.

Handmade in Jackson Hole, in the spirit of the traditional German Bratwurst, this elk sausage is best boiled or braised in beer, butter and onions, and finished over a hot grill or sauté pan, with crusty bread and spicy mustard!

3-4 types of Elk Steaks, 2 lbs Burger and our house-made 12 oz Original Elk Summer Sausage in one delicious package.

The best of both worlds, the Elk T-Bone offers a taste of the New York strip and the Filet on the same beautiful steak! The perfect portion is best seared to a nice medium rare!

Our Elk Stew Meat is cubed and portioned. The eye of round cut is perfect for slow braises, stews, and chilis of all so

Fall apart tender and delicious! Is there anything more you could want from a roast? The most flavorful cut on the Elk. Ideal for braising or stews. Chuck roasts are cut from the upper front shoulder of the animal. Cooking an elk chuck roast should be done as gradually as possible. This cut is lean. Take your time and prepare it properly. Throwing everything into a crock pot is the simplest method of cooking.

You get 85% of the tenderness of our premium steaks for 1/2 of the price. Despite the fact that these are in limited supply, the value is excellent. This is the ideal choice for a weeknight dinner. Simple and well-priced. Elk Tri Tip, an iconic Santa Maria staple, straddles the line between a juicy steak and savory roast - ideal for smoking or grilling! Make this unique Rocky Mountain elk cut the star of your next gathering.

An ultra soft tri-blend T-shirt featuring our Elk Rodeo design with a bucking elk on the front chest area and our text logo on the back near the neck.