Buffalo Short Ribs

Welcome to the wonderful word of the Buffalo Short Rib. Succulent, meaty, and begging to be slow cooked to fall-off-the-bone-tender, short ribs are excellent braised in red wine, grilled over charcoal, in savory stews and more.

Regular price $80
5.0
Rated 5.0 out of 5 stars
1 Review

Here’s how they compare to the more commonly consumed back ribs:

Meatiness: Short ribs have significantly more meat on top of the bones. So satisfying!
Fat content: Short ribs have a higher fat content for a rich flavor and tender texture. (However, every cut of bison is relatively lower in fat and higher in healthy fats.)
Slow cooking: Short ribs are ideal for braising, slow roasting, or smoking, which tenderizes the meat and melts the fat. Back ribs are classic BBQ fare.
Sauciness: While back ribs are slathered in sauce, short ribs are often cooked in a liquid, which adds depth and complexity to the flavor. Think wine sauce, rich gravy, or something sweet and savory.

Product comes in a 2pk (1.5-2lbs).

5.0
Rated 5.0 out of 5 stars
Based on 1 review
Total 5 star reviews: 1 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
1 review
  • Rated 5 out of 5 stars
    15 seconds ago
    Buffalo Short Ribs

    Outstanding buy !!! Very Satisfied Every Time!!! Thank You!!!

    JW
    Jack W. C.
    Verified Buyer
Press left and right arrows to navigate.
Viewing Slides 1 to 3 of 1