We don’t always marinate our bison and elk steaks, but when we do, we like to use this simple yet flavorful marinade!
Simple Marinade
Simple Marinade
Jackson Hole Buffalo Meat Co
2
5 minutes
5-10 minutes
American
Steak
Infused with fresh rosemary, garlic, pepper, Worcestershire sauce and olive oil, this recipe enhances the natural taste of the meat and adds another layer of flavor, without overpowering it. It pairs perfectly with our 12oz Elk T-Bone steaks.
This game meat steak marinade recipe will be enough to lightly marinate two steaks. The recipe can easily be doubled or tripled to accommodate more or larger steaks!
Ingredients
2 Elk T-bone steaks
- 2 Tbsp good extra virgin olive oil
- 2 Tbsp Worcestershire sauce
- 6 garlic cloves
- few sprigs of fresh rosemary
A couple turns of fresh cracked black pepper
Directions
Combine all the above ingredients and add your steaks
Let the steak and/or steaks marinate for at least one hour.
Brush and/or wipe-off any excess marinade before grilling to keep flare-ups to a minimum!
Grill your steaks to rare or medium rare for the best taste and texture. Let them rest for a few minutes before you cut into them.
Finish with a sprinkle of salt, and enjoy.
