Venison Frenched Rack
100% grass fed on native forage of New Zealand, these exquisite 8 Rib Racks are a holiday showstopper. Bigger and more flavorful than a rack of lamb, but with our house instructions still simple to cook perfectly, a Venison French Rack would be the perfect Easter centerpiece.
A feast for 2, a meal for 4 or hors d'oeuvres for 8, the Venison Frenched Racks weigh between 2-2.5lbs and is best served medium rare.
Savor the elegance of a Venison Frenched Rack, a premium cut from 100% grass-fed New Zealand venison, raised on native forage for exceptional flavor and tenderness. This 8-rib rack is larger and more robust than lamb, offering a rich yet delicate taste with a beautifully mild, slightly sweet finish.
With our house instructions, achieving a perfect sear and juicy, tender bite is simple—whether roasted, grilled, or pan-seared. Its elegant presentation and exquisite flavor make it the ultimate choice for an Easter feast, holiday gathering, or special occasion meal.
Order online and bring home a taste of the wild—delivered straight to your door.