Buffalo Burger
To taste is to believe. These burgers surprise people. Even skeptics are converted by the taste. There is nothing better or more versatile than Buffalo Burger. They're absolutely mild. Delicately sweet. Never fatty, and deliciously lean.
Bison are wild and powerful creatures. A vision of health and strength that comes through in the meat. These patties are practically pure protein, so use a delicate hand with the heat—and enjoy what may be the most delicious burger you’ve ever tasted.
In fact, according to many of our customers, it's the best burger they've ever had. Try them for yourself. Love it or we'll give you a refund or a replacement.
Each individual bag weighs 1 Lb. You can choose from house-made patties (3 patties per pound) or ground "bulk" bags (unformed), in quantities of 2, 5 or 10. Using approximately 85-90% lean trim of only 100% North American Bison, we grind our in-house Buffalo Burger nearly every day to ensure you get only the freshest, highest quality product. Please note we have a $50 minimum order value to ship frozen goods.
The possibilities are endless. Just take a look at some of the recipes and techniques we've come up with:
Buffalo Meatballs with Mozzarella
Buffalo Smash Burger with Pimento and Onion
Buffalo & Wild Boar Meatloaf with Smoky Ketchup Glaze
French onion bison and boar meatballs
Buffalo Meatloaf with Spinach and Baby Roasted Potatoes
- Rated 5 out of 5 stars4 months agoLove
Love this Bison meat! It’s delicious!
RLRainn L.WY, United StatesVerified BuyerWas this helpful? - Rated 5 out of 5 stars12 seconds agoGreat Burgers and Chili
I order the ground buffalo and make burgers, but also chili. It is more flavorful than beef, both get good reviews from friends and family.
JMJoyce M.KY, United StatesVerified BuyerWas this helpful? - Rated 5 out of 5 stars7 hours agoburgers
Better tasting and size compared to another company, that I purchased items from.
RSRaymond Sutton J.AL, United StatesVerified BuyerWas this helpful? - Rated 5 out of 5 starsYesterdayBurger lover
I buy the patties, thaw them for 2-3 days. Cook them on Geo. Foreman 15 year old grill. 5 minutes at 300 degrees (equals 10 minutes because they cook both sides at once, no flipping. Eat them on a potato bun with just a slice of tomato and some pepper. I just enjoy the taste of bison.
LLLonnie L.VA, United StatesVerified BuyerWas this helpful? - Rated 5 out of 5 stars1 week agowith avocado!
great burger adding a little more to it!
HJHerbert J.VA, United StatesVerified BuyerWas this helpful?